Appetizers
Hamilton Harbor Carrot Bisque (GF/DF/V)
-or-
Pembroke Greens: Blue Cheese, Candied Pecans, Cranberries, White Balsamic Vinaigrette (GF/V)
Entrees
Dockyard Beef Tenderloin: Petit Courgettes, Roasted Garlic Potatoes, House-Made Steak Sauce (GF)
-or-
St. David's Halibut: Savory Mascarpone, Baby Zucchini, Brown Sugar Beurre Blanc (GF)
-or-
Horseshoe Bay Lemon Garlic Chicken: Whipped Potatoes, Cumin Carrots, Black Pepper Biscuit, Pan Jus